I have to say, my favorite things about mornings are my coffee and seeing the faces of my children.

Until they ask what’s for breakfast.

I do love to cook.  I enjoy feeding others and the entire “hospitality” thing.

But I don’t eat breakfast.  I drink my breakfast. Coffee only!

So, when my family asks what’s for breakfast, it is nice to have items ready in the freezer. Right now, I have these Creamy Dreamy Cinnamon Rolls that I made a few days ago. I have Sausage Balls that I made one evening, then stored away for a quick meal. Grant loves them. I also have huge Muffin Sandwiches that would make the McMuffin crawl back under the wax paper it came out of. There are huge squares of our family’s favorite Breakfast Casserole, which I have to restock often. My kids love to grab a slice to heat up for breakfast, lunch, dinner, or an after school snack. Finally, I have Lemon Pancakes and Lemon Blueberry Pancakes, a new favorite around here.  The big fresh blueberries that I froze burst in your mouth with every bite.

I walk out to the garage with coffee in one hand and grab a delicious, healthy, home-made breakfast out of the freezer with the other hand, never missing a sip.

Some moms have to heat up their coffee in the microwave because mornings caught them off guard.  Not me. I heat up breakfast.


The Sweet and Sour Lady